Skip to main content

Ketogenic diet : what you need to know about it

Ketogenic or keto diet means- high fat, moderate protein and low carbohydrate/carb diet.

Keto diet is not like other low-carb, high protein diet that significantly helps in weight loss. A keto diet is majorly based on fat, the fat provides as much as 80% of the daily calories

The objective of keto diet is to provide a different type of fuel for the body in lieu of glucose (sugar) that we get from the carbohydrates. An alternative fuel known as "ketone" is produced from fat. Therefore, your body is forced to convert fat rather than sugar to energy. This is known as ketosis.

When your body experience this ; your metabolism speed up. Fat would not make your insulin rise as carbohydrate or even protein will.


It should be noted that ketogenic diet is a "therapeutic diet", that is only of advantage to people with certain medical conditions. Ketogenic diet is NOT meant for everyone.

If you are on keto diet, then, you must eat fat at each meal. The keto diet reduces carbohydrates total consumption to 20-50grams of carbohydrate daily.

In a daily 2,000- calorie diet, you may need to take 165g of fat, 75g of protein and 40g of carbohydrate. The actual ratio varies from one individual to another. This can be estimated to 70-80% fat, 10-20% protein and 5-10% carbohydrate.

Most keto diet allows food that is high in saturated fat e.g lard, butter. This is because, according to practical experiment, saturated fat is more effective in keto diet than unsaturated fat ( remember, this is typically for some medical conditions and some processes are going on in the body).
But unsaturated fats such as olive oil, nuts, oily fish and avocados can also be helpful. Low-carb fruit and vegetables could be taken in controlled amount e.g berries and vegetables like, spinach, kale, swiss chard.

Risks associated with ketogenic diet

Heart diseases : some dietitians suggests that saturated fats should not be more than 7-10% of your daily calories because of the connection to heart diseases. Keto diet is usually high in saturated fat.

Hypoglycemia : Keto diet may lead to low blood sugar which is known as hypoglycemia. This occur when blood sugar level falls - 70mg/dL or less.

Nutrient deficiency: of course, when you are not eating varieties of fruits and vegetables, you stand a riskl of being deficient in micro-nutrients, that is- vitamins and minerals.

In children, it may lead to stunted growth because of reduction in insulin-like growth factor.

Regular consultation with a dietitian may help in creating a keto diet that could help reduce these risks (guess you now know why you shouldn't take keto diet if you are not on a related medical condition).

Side effects are : constipation, headache, mental fogginess. These side effects are usually short-term side effects.

The ketogenic diet has been shown to produce favorable metabolic changes in short-term.

Who is keto diet good for?
Like I said earlier, keto diet is not meant for everyone and you can see it could even result in some health risks as we have discussed in this article.
Now, let's list the medical conditions appropriate for keto diet.

1) Treatment of resistant epilepsy
2) Type 2 diabetes
3) Morbid obesity
4) Prediabetes

Research has shown that keto diet has helped "some people" ( not all ) reverse Type 2 diabetes



Research suggests that keto diet can boost the health of those with Alzheimer's disease, autism or brain cancers.

It is important to work with your physician and dietitian who can monitor you while on keto diet

For Natural and Safe Ketogenic Supplement, you can check here


Related : Diabetes : types and management

Hypertension (high blood pressure)

Importance of knowing your cholesterol levels

Health benefits of Apples

Health benefits of fruits and the right time to eat fruits

Comments

Popular posts from this blog

Food Science and Technology vs Nutrition and Dietetics : Know the difference

I have noticed people often use these terms interchangeably, but is it proper to use them interchangeably? Perhaps you are always confused about the differences between these courses. I think you are on the right track in clearing your doubt as  I (the writer of this article) have a diploma in Food Science and Technology and I also hold a degree in Nutrition and Dietetics. Can you now see I'm qualified to clear your doubt and confusions? Get a brandable domain name for your business today!!! Nutrition : Nutrition is the process by which nutrients and the substances in food interacts with one another so as to be useful for growth, repair, metabolism, reproduction, maintenance of health and management of diseases. Dietetics : This is the application of knowledge of nutrition to human diet in order to maintain good health and to manage illness and diseases. Food science : This is the application of basic science and engineering to study the chemical, microbiological, bioch

Best investment in Africa (Energy and Power Business)

Perhaps you have learnt a lot about what Africa could be, including Africa’s energy resources that are in abundant while the continent is a sleeping giant. Addressing Africa’s power sector investment shortage is the way to go, by investing in energy and power. This will enable the investment fund to be channeled to turbocharge economic productivity, creating the vital investor confidence needed for the power sector. Which could be done by teaming up with strategic partners. Mobilizing finance for energy sector development in Africa is essential and one of the top funnels through which Africa could be great/developed. Top sectors that could be invested in: Downstream Power Generation- conventional and renewables (some folks say renewable energy is the new oil money) Oil and Gas Upstream Midstream In order to close that energy business deal in Africa, an investment that connects energy and power sector businesses in Africa to funds could be established. There are things to do so as to;  

All you need to know about Floatation tank therapy (Sensory deprivation tank)

Sensory deprivation tank therapy may support relaxation, improve sleep, and decrease stress, anxiety, and pain. It may have other health benefits as well. Continue reading... A floatation tank is a lightless, soundless tank filled with highly concentrated Epsom salt water heated to skin temperature. Floatation, also known as sensory deprivation, is simply the act of relaxing in a floatation tank; with all sights and sounds removed, and drifting into a meditative state that rejuvenates your mind and body.  This Tank has various names which includes; isolation tank, sensory deprivation tank, float tank, flotation tank, float pod and even a sensory attenuation tank. History: The flotation tank was first invented in 1954 by neuroscientist and psychologist John C Lilly to explore human consciousness. He wanted to experiment with sensory deprivation and discover what would happen if the brain was deprived of senses and all external stimulation. The first tank he invented involved wearing a d